Written by Roar Elias
Ever heard of chocolate zucchini cake?
Some people are not that keen on mixing their veggies in with some of the best quality chocolate on the market, but when you can come up with a creation like a chocolate zucchini cake then you may have to think twice.
If you have still don't like the idea, but have not tasted one of these heavenly delights then this is your first step. If you don't try, how will you know? However, the most important thing is that you have the right recipe because that is going to make the world of difference.
I found this great chocolate zucchini cake recipe, which you will definitely love. You will know you have it right by looking at the texture, which should be moist and fluffy. The zucchini makes the perfect combination because they give the cake more moisture. Good quality cocoa, chocolate and coffee combine well to add to the flavor. The coffee just enhances the flavor of the chocolate that much more.
The cake will serve about 12 people.
This tastes great served slightly warm, topped with a little chocolate glaze. Finish it off with a sprinkling of confectioner's sugar. Although, it really tastes great as it is.
A fantastic variation for this is by making cupcakes. There are a whole of different frostings that you can use. Just don't use something out of a can because that just spoils your whole creation. If you want to take the trouble to make something like this, then you have to finish it off - right! It's basically a matter of pouring the mixture into a muffin pan which has been lined with baking cups.
Here is just one idea that you can top your cupcake off with:
This will give you a hint of cinnamon to combine with the other flavors
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